{"title":"Flours \u0026 Baking","description":"\u003cp\u003e\u003c\/p\u003e\u003cp data-private=\"redact\" data-wt-guid=\"00a7f6f4-4462-4192-b23d-9f1a3d7be457\" data-pm-slice=\"1 1 []\"\u003eYou can pack a lot of extra nutrition into your diet with Japan's \u003cspan class=\"issue-underline underline text-gray-darkest font-body decoration-2 underline-offset-4 transition decoration-primary-main hover:bg-primary-lightest\" data-issueid=\"ae83127a-f046-4c50-bba7-fe689f382d04\" data-testid=\"issue-underline:wide\"\u003egreat\u003c\/span\u003e selection of flour and powdered foods. Kinako is a protein-rich roasted soybean powder excellent for baking and for topping toast and ice cream. The taste of Japan is available anywhere in the world with our instant hojicha and matcha pudding mixes. We have all the dry ingredients you need to make okonomiyaki, tempura or takoyaki at home. And the popularity of Japanese Fu has skyrocketed in recent years because it is made from protein-rich wheat gluten. We supply all these great products and more, delivered directly from Japan to you.\u003c\/p\u003e\u003cbr\u003e","products":[{"product_id":"otafuku-okonomiyaki-kit-japanese-savory-pancake-set-4-servings","title":"Otafuku Okonomiyaki Kit Japanese Savory Pancake Set 4 Servings","description":"\u003cp\u003eThe Otafuku Okonomiyaki Kit contains everything to prepare authentic Japanese savoury okonomiyaki; okonomiyaki flour mix with yam powder, tempura bits, and aonori seaweed!\u003c\/p\u003e\n\u003cp\u003eWith the additional - not included in the pack - of cabbage, eggs and any toppings you like, you can create delicious okonomiyaki.\u003c\/p\u003e\n\u003ch3\u003eWhat is Okonomiyaki?\u003c\/h3\u003e\n\u003cp\u003eOkonomiyaki is a Japanese savoury pancake that mainly consists of batter and cabbage. The word \"okonomi\" means your choice or how you like. And the word \"yaki\" means grilled or cooked. Thus, you can add different toppings and ingredients to the batter and cabbage base. The most common fillings are pork, squid, octopus, shrimp, kimchi and green onion. And for the toppings; okonomiyaki sauce, Japanese mayonnaise, katsuobushi (dried bonito flakes) or aonori (a type of seaweed).\u003c\/p\u003e\n\u003ch3\u003eInstructions (for 1 set = 2 servings)\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003ePut 160cc water in a bowl. Add the flour mix (white package) and mix with spoon. It is okay to leave some undissolved lumps of flour\u003c\/li\u003e\n\u003cli\u003eAdd about 300g of cabbage, 2 eggs, green onion and the tempura crisps (yellow package).\u003c\/li\u003e\n\u003cli\u003eHeat the frying pan and add the mixture on the pan. Cook for 3 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd thinly sliced toppings (e.g. bacon) on it according to your preference.\u003c\/li\u003e\n\u003cli\u003eFlip the pancake, put the lid over them and cook for 4 minutes.\u003c\/li\u003e\n\u003cli\u003eFlip again and cook for 3 minutes more.\u003c\/li\u003e\n\u003cli\u003eAdd okonomiyaki sauce, \u003ca href=\"https:\/\/irakucoffee.com\/products\/kewpie-mayonnaise-japanese-mayo-450g\"\u003eJapanese mayonnaise\u003c\/a\u003e, aonori seaweed (gray package), and bonito flakes on top.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 240g (100g×2 flour mix packages, 20g×2 tempura crisp packages, and 2 aonori packages)\u003c\/li\u003e\n\u003cli\u003eMain ingredients (flour mix): Flour, dehydrated yam, dehydrated kelp extract, breadcrumbs, salt, sugar, vegetable fat and oil, dehydrated bonito extract, powdered dried sardine flake, powdered dried mackerel flake, powdered dried bonito flake\u003c\/li\u003e\n\u003cli\u003eMain ingredients (tempura crisp): Flour, vegetable fat and oil, ikaten (squid tempura), powdered squid, salt, hot pepper\u003c\/li\u003e\n\u003cli\u003eMain ingredients (aonori): Aonori seaweed\u003c\/li\u003e\n\u003cli\u003eNutrition facts (per 60g): Energy 235kcal, protein 5.7g, fat 5.3g, carbohydrate 41.2g, sodium 1.8g\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Wheat, squid, mackerel, soybean, yam\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Otafuku","offers":[{"title":"Default Title","offer_id":41765389962,"sku":"OTAF-OKOKIT-1","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-OTAF-OKOKIT-1-Otafuku_Japanese_Okonomiyaki_Kit_4_Servings.jpg?v=1746159151"},{"product_id":"welna-tempura-flour-450g","title":"Nisshin Japanese Tempura Flour Mix Light \u0026 Crispy Batter 15.9oz","description":"\u003cp\u003eThis easy-to-use flour mix creates thin, even batter for a light, crispy finish without the need for cold water. Even with a little extra mixing, the batter stays light, helping you enjoy beautifully fried tempura that remains crisp even when cold.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNo cold water needed for convenient tempura preparation\u003c\/li\u003e\n\u003cli\u003eThin batter creates a light, crispy fried finish\u003c\/li\u003e\n\u003cli\u003eStays light without becoming too heavy even when mixed more\u003c\/li\u003e\n\u003cli\u003eRemains crisp and enjoyable even when cold\u003c\/li\u003e\n\u003cli\u003eZipper closure makes storage convenient\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eUse the flour mix to prepare tempura batter, then fry your ingredients. No cold water is needed. Follow the product label for preparation and cooking instructions.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 450g (15.9oz)\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Welna","offers":[{"title":"Default Title","offer_id":1186927542282,"sku":"NSH-FLR-TP-450","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Nisshin-Japanese-Tempura-Flour-Mix-Light-and-Crispy-Batter-450g-1-2026-09-02T06_48_01.292Z.webp?v=1788332032"},{"product_id":"namisato-gluten-free-brown-rice-flour-instant-pancake-mix-200g","title":"Namisato Gluten-Free Brown Rice Flour Instant Pancake Mix 7.1oz","description":"\u003cp\u003eThis instant pancake mix contains absolutely zero wheat flour. That's right, it's made with rice flour and brown rice flour making it 100% gluten-free.\u003c\/p\u003e\n\u003cp\u003eA tasty, chewy instant pancake mix made with various domestically-grown Japanese grains with great nutrition, such as: Japanese rice flour, brown rice flour, red rice flour, adzuki bean flour, and sticky millet flour. The end result is a chewy and moist pancake, unlike anything you've eaten before.\u003c\/p\u003e\n\u003cp\u003eThe fragrance and sweetness of the brown rice is a welcome treat at any time of the day. Namisato is particular about preserving the natural flavor of their high-quality ingredients, so they carefully select the best balance of grains to make these pancakes soft and tasty, even without needing to add eggs.\u003c\/p\u003e\n\u003cp\u003eThis product is free from many major allergens, so it's a great pancake choice for children with food allergies. \u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eMix one bag (200g) of pancake mix with 200-250ml of milk or skim milk, and one medium egg (if desired).\u003c\/li\u003e\n\u003cli\u003eMix until combined.\u003c\/li\u003e\n\u003cli\u003eHeat a frying pan over medium heat, and let cool slightly after lowering the heat.\u003c\/li\u003e\n\u003cli\u003ePour 1\/4 of the mixture into the center of the pan.\u003c\/li\u003e\n\u003cli\u003eCook over medium heat for three minutes or until ready.\u003c\/li\u003e\n\u003cli\u003eFlip and cook for a further two minutes.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 200g (7.1 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Rice flour, sugar, brown rice flour, red rice flour, black rice flour, germinated brown rice flour, green soybean flour, adzuki bean flour, soybean flour, sticky millet flour, sorghum flour, edible vegetable oil, maltodextrin, starch, fragrance\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Namisato","offers":[{"title":"Default Title","offer_id":1506010529802,"sku":"SHO-PCK-MX-340","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Namisato-Gluten-Free-Brown-Rice-Flour-Instant-Pancake-Mix-200g-1-2024-08-14T05_07_22.798Z.jpg?v=1743425864"},{"product_id":"yotsuba-hokkaido-flour-additive-free-buttermilk-pancake-mix-450g","title":"Yotsuba Hokkaido Flour Additive-Free Buttermilk Pancake Mix 15.9oz","description":"\u003cp\u003eThis delicious Hokkaido buttermilk pancake mix from Yotsuba will transform your morning meal. Savor the rich flavor of Hokkaido buttermilk with every bite, made effortlessly in your own kitchen.\u003c\/p\u003e\n\u003cp\u003eThis instant pancake mix features a combination of two of Hokkaido's famous bread flours, ensuring an rich and natural taste. What makes this product really unique, however, is that it uses 100% Hokkaido buttermilk powder, delivering a unique lightness and melt-in-your-mouth texture.\u003c\/p\u003e\n\u003cp\u003eThis pancake mix contains only the essential ingredients. Say goodbye to artificial additives – this mix is free from flavorings, preservatives, and stabilizers. Immerse yourself in the pure, unadulterated goodness of carefully selected, natural ingredients.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eZip-lock bag ensures it will stay fresh for whenever you need it.\u003c\/li\u003e\n\u003cli\u003eUses Hokkaido's famous Kitahonami and Yumechikara flours.\u003c\/li\u003e\n\u003cli\u003eEasy to make delicious pancakes whenever the craving hits!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eWhisk together 1 egg and 100ml of milk in a large bowl. Add 150g of buttermilk pancake mix and stir until combined and lump-free. Heat one tablespoon of oil in a pan over medium heat. When hot, pour in 1\/4 of the pancake batter. When bubbles appear and remain on the surface, flip the pancake. Repeat until all pancake batter is used up.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eContents: 450g (15.9 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Flour (from Hokkaido), sugar (from Hokkaido), buttermilk powder (from Hokkaido), salt\/baking powder\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Wheat, dairy, eggs, soy\u003c\/li\u003e\n\u003cli\u003eNutritional information (per 100g): 363kcal, 12.4g protein, 2.2g fat, 73.4g carbohydrates, 1.28g sodium\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JT Provisions","offers":[{"title":"Default Title","offer_id":1547223367690,"sku":"CUO-PAN-MX-200","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Yotsuba-Hokkaido-Flour-Additive-Free-Buttermilk-Pancake-Mix-450g-1-2024-01-16T06_53_03.204Z.jpg?v=1743422997"},{"product_id":"takusei-kurogoma-black-sesame-almond-and-kinako-powder-blend-250g","title":"Takusei Kurogoma Black Sesame, Almond and Kinako Powder Blend 8.8oz","description":"\u003cp\u003eThis fantastic combination of kinako roasted soy bean powder, black sesame powder and almond flour is a tasty, easy to eat food full of nutrition, energy, and an incredibly nutty flavor.\u003c\/p\u003e\n\u003cp\u003eStart your day with a boost by enjoying the great taste of roasted soy beans, the toasty warmth of sesame, and the mellowness of almonds, all together with a huge hit of nutritious goodness.\u003c\/p\u003e\n\u003cp\u003eRich in isoflavone, sesamin and vitamin E, this powder will help you to start the day with more energy to support your active life.\u003c\/p\u003e\n\u003cp\u003eMade with Japanese soy beans from Hokkaido.\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eYou can sprinkle the powder on pancakes, toast, ice-cream, cereal, yogurt or fruit.\u003c\/p\u003e\n\u003cp\u003eYou can mix it with milk for a tasty and nutritious drink. You can even substitute some flour in recipes to make healthier dough.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 250g (8.8 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Roasted soybean powder, black sesame, almond powder\u003c\/li\u003e\n\u003cli\u003eNutritional information (100g): 477kcal, 31.6g protein, 31.1g fat, 27.8g carbohydrates, 480mg calcium, 9.3mg iron\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Takusei","offers":[{"title":"Default Title","offer_id":1682426822666,"sku":"KDA-BSALKN-90","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Takusei-Kurogoma-Black-Sesame_-Almond-and-Kinako-Powder-Blend-250g-1-2024-02-05T06_57_59.996Z.jpg?v=1743422721"},{"product_id":"gishi-hokkaido-kinako-soy-flour-roasted-soybean-powder-100g","title":"Gishi Hokkaido Kinako Soy Flour Roasted Soybean Powder 3.5oz","description":"\u003cp\u003e\u003cspan\u003eThis roasted soybean powder is made with 100% soybeans from Hokkaido, Japan. They are roasted to perfection in a way which imparts a rich roasted aroma, and then ground into a smooth powder.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKinako, or roasted soybean powder, is known to be very nutritious since it is rich in protein, fiber, folic acid, calcium and isoflavone. It has a nutty, toasted flavor that goes well with sweets. This versatile powder is a great way to add flavor and nutrition to your desserts.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eThe best way to enjoy kinako roasted soybean flour is to mix it with sweets. You can mix it into milk and yogurt, pancake or cookie batter, or sprinkle it on top of vanilla ice cream or toast.\u003c\/p\u003e\n\u003cp\u003eIf you want to enjoy the powder in an authentic Japanese way, you can put kinako on Mochi (rice cakes) also.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 100g (3.5 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Hokkaido soybeans\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gishi","offers":[{"title":"Default Title","offer_id":1683848724490,"sku":"YMA-SOY-PW-110","price":4.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Gishi-Hokkaido-Kinako-Soy-Flour-Roasted-Soybean-Powder-100g-1-2024-09-20T07_04_27.146Z.jpg?v=1743422698"},{"product_id":"morihan-matcha-pudding-mix-professional-use-500g","title":"Morihan Matcha Pudding Mix Professional Use 17.6oz","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eYou can now make your own tasty Matcha pudding easily by just adding hot boiled water to this Morihan Uji Matcha Pudding Mix.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis Pudding Mix is made with Uji Matcha from Morihan, a real tea shop in Uji, Kyoto with more than 180 years of history.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThis bag is intended for business or professional use. With 1 bag of this pudding mix, you can make pudding for about 25 people.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eFor about 4 people:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePut 80g of the mix into a bowl.\u003c\/li\u003e\n\u003cli\u003eAdd 250ml of hot boiled water into the bowl and stir well until it dissolves completely.\u003c\/li\u003e\n\u003cli\u003ePut the solution we created in the step 2 into any containers or cups, remove the heat, and cool them in the fridge (more than 3 hours) until they set and firm.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 500g (1.1 lb) (for about 25 servings)\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Morihan","offers":[{"title":"Default Title","offer_id":2183847313418,"sku":"MHN-MIX-PD-500","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Morihan-Matcha-Pudding-Mix-Professional-Use-500g-1-2025-08-20T08_30_14.787Z.jpg?v=1755678717"},{"product_id":"morihan-uji-matcha-pudding-mix-80g","title":"Morihan Uji Matcha Pudding Mix Powder Instant Dessert 2.1oz","description":"\u003cp\u003eYou can now easily make your own tasty Matcha Green Tea pudding at the convenience of your home by just adding hot boiled water to this Morihan Uji Matcha Pudding Mix.\u003c\/p\u003e\n\u003cp\u003eThis pudding mix contains Uji Matcha from Morihan, a real Japanese tea shop in Kyoto with more than 180 years of history.\u003c\/p\u003e\n\u003cp\u003eSoft and melting texture! Gets even better with your favourite toppings; cream, azuki (sweet red beans), etc.\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eFor 4 servings:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePut 60g of the pudding mix powder into the heat-resistant bowl.\u003c\/li\u003e\n\u003cli\u003eAdd 250ml of hot boiled water into the cup and stir well for approximately 1 minute. Stir longer if there are undissolved powders remaining.\u003c\/li\u003e\n\u003cli\u003eLet the pudding mixture cool down, and then place into the refrigerator for more than 3 hours.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eFor a single serving, use 20g of pudding mix with 60ml of hot water.\u003c\/p\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 60g (2.1 oz)\u003c\/li\u003e\n\u003cli\u003eMain ingredients: Matcha, sugar, creaming powder, plant fat and oil, gelatin\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Milk, soy bean, gelatin\u003c\/li\u003e\n\u003cli\u003eNote: Avoid contact with high temperature \u0026amp; humidity when storing.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Morihan","offers":[{"title":"Default Title","offer_id":2221779910666,"sku":"MHN-PUD-MA-4","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Morihan-Uji-Matcha-Pudding-Mix-Powder-Instant-Dessert-60g-1-2026-05-08T06_58_37.454Z.webp?v=1778223563"},{"product_id":"otafuku-japanese-takoyaki-set-4-servings","title":"Otafuku Japanese Takoyaki Making Set Ready to Mix 4 Servings","description":"\u003cp\u003eOtafuku Takoyaki set is an individualized cooking set containing; Takoyaki mix powder, tempura crisps, pickled ginger and aonori (dried seaweed), to easily prepare Japanese takoyaki.\u003c\/p\u003e\n\u003cp\u003eWith the additional (not included in the pack) of green onions, eggs and octopus (or anything you want to put inside like squid, meet, cheese, or vegetables), you can create delicious takoyaki.\u003c\/p\u003e\n\u003ch3\u003eWhat is Takoyaki?\u003c\/h3\u003e\n\u003cp\u003eTakoyaki is a Japanese savory ball-shaped pancake that mainly consists of batter and octopus or any other filling you like.\u003c\/p\u003e\n\u003cp\u003eThe word \"Tako\" means Octopus, and the word \"yaki\" means grilled or cooked. Thus, you can add different toppings and ingredients to the batter base. The most common filling is of course octopus, but you can put squid, shrimp, cheese or anything you think would match with.\u003c\/p\u003e\n\u003cp\u003eAnd for the toppings; \u003ca href=\"https:\/\/irakucoffee.com\/products\/otafuku-takoyaki-sauce-300g?_pos=2\u0026amp;_sid=968c1f04f\u0026amp;_ss=r\"\u003etakoyaki sauce\u003c\/a\u003e, \u003ca href=\"https:\/\/irakucoffee.com\/products\/kewpie-mayonnaise-japanese-mayo-450g\"\u003eJapanese mayonnaise\u003c\/a\u003e\u003cspan style=\"text-decoration: underline;\"\u003e,\u003c\/span\u003e \u003ca href=\"..\/products\/yamaki-katsuobushi-japanese-dried-bonito-flakes-15g\"\u003ekatsuobushi\u003c\/a\u003e (bonito flakes) or \u003cspan style=\"text-decoration: underline;\"\u003e\u003cem\u003eaonori\u003c\/em\u003e\u003c\/span\u003e (type of seaweed) makes takoyaki even better!\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003ePut 500cc water in a bowl. Add a bag of flour mix (large white package) and 2 eggs, then stir them well.\u003c\/li\u003e\n\u003cli\u003ePrepare another bowl, add chopped green onion (which is not included in the kit), tenkasu (yellow package), and benishoga (small white package).\u003c\/li\u003e\n\u003cli\u003eWarm a Takoyaki Hot Plate up to 200 degree and grease the cooking surface with an oil. Put the dough up to half of the holes.\u003c\/li\u003e\n\u003cli\u003ePut the ingredients over the dough and again add rest of the dough until it lightly overflows.\u003c\/li\u003e\n\u003cli\u003eCook 1 min and a half, and turn the dough to make it round. In order to make the dough round, move the overflow dough inside the holes.\u003c\/li\u003e\n\u003cli\u003eKeep rolling until it becomes round and turns golden brown.\u003c\/li\u003e\n\u003cli\u003eAdd Aonori (small silver package) or any topping you want like Takoyaki Sauce, Japanese Mayonnaise, and Bonito Flakes.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003c\/b\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eContents: Set for 4 Servings (about 32 pieces of Takoyaki)\u003c\/li\u003e\n\u003cli\u003eNet weight: 171g (takoyaki mix powder 150g, tenkasu tempura bits 20g, dried benishoga pickled ginger 1g, and aonori seaweed flake)\u003c\/li\u003e\n\u003cli\u003eNutrition facts (per serving): Energy 165kcal, protein 4.4g, fat 2.6g, carbohydrate 31.0g, sodium 1.2g\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Wheat, egg, milk, squid\u003c\/li\u003e\n\u003cli\u003eNotes: Store this product away from direct sunlight and high temperature \/ humidity. Package design is subject to change without notice.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Otafuku","offers":[{"title":"Default Title","offer_id":2470277545994,"sku":"OTAF-TAKKIT-1","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Otafuku-Japanese-Takoyaki-Set-4-Servings-1-2025-10-28T01_30_16.141Z.jpg?v=1761615059"},{"product_id":"ohmy-takoyaki-flour-mix-200g","title":"Nippon Japanese Takoyaki Flour Mix for Takoyaki Batter 7.1oz","description":"\u003cp\u003eThis is a special flour mix specially formulated to make delicious Japanese takoyaki!\u003c\/p\u003e\n\u003cp\u003eThis flour mix already contains powdered dashi (bonito and konbu seaweed extract) to enhance the taste of the takoyaki.\u003c\/p\u003e\n\u003cp\u003eIn addition with this special flour mix you will achieve a crunchy takoyaki outside and at the same time slurry inside.\u003c\/p\u003e\n\u003cp\u003eBy adding the ingredients of octopus (or any other ingredient you want to put inside like squid, meet, cheese, or vegetables) you can create delicious takoyaki!\u003c\/p\u003e\n\u003ch3\u003eWhat is Takoyaki?\u003c\/h3\u003e\n\u003cp\u003eTakoyaki is a Japanese savoury ball-shaped pancake that mainly consists of batter filled with octopus or any other filling.\u003c\/p\u003e\n\u003cp\u003eThe word \"Tako\" means Octopus, and the word \"yaki\" means grilled or cooked. Thus, you can add different toppings and ingredients to the batter base. The most common filling is of course octopus, but you can put squid, shrimp, cheese or anything you think would match with.\u003c\/p\u003e\n\u003cp\u003eAnd for the toppings; \u003ca href=\"https:\/\/irakucoffee.com\/products\/otafuku-takoyaki-sauce-300g\"\u003eTakoyaki Sauce\u003c\/a\u003e, \u003ca href=\"https:\/\/irakucoffee.com\/products\/kewpie-mayonnaise-japanese-mayo-450g\"\u003eJapanese mayonnaise\u003c\/a\u003e\u003cspan\u003e,\u003c\/span\u003e \u003ca href=\"..\/products\/yamaki-katsuobushi-japanese-dried-bonito-flakes-15g\"\u003eKatsuobushi\u003c\/a\u003e (bonito flakes) or \u003cspan\u003e\u003cem\u003eaonori\u003c\/em\u003e\u003c\/span\u003e (type of seaweed) makes takoyaki even better!\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003e1. For creating the takoyaki dough:\u003c\/p\u003e\n\u003cp\u003eMix 1 egg, 600ml of water and 1 bag of takoyaki flour (200g). Stir well.\u003c\/p\u003e\n\u003cp\u003e2. Make takoyaki:\u003c\/p\u003e\n\u003cp\u003eCook Takoyaki with a takoyaki plate.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease do not use this flour mix for other purposes like Tempura, oil can be splattered and it's dangerous.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003c\/b\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 200g (7.1 oz)\u003c\/li\u003e\n\u003cli\u003eManufacturer: Nippon Flour Mills Co.,Ltd.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JT Provisions","offers":[{"title":"Default Title","offer_id":2748090089482,"sku":"OMY-MIX-TK-200","price":10.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Nippon-Japanese-Takoyaki-Flour-Mix-200g-1-2025-09-01T06_35_24.196Z.jpg?v=1756708564"},{"product_id":"showa-tempura-flour-mix-golden-450g","title":"Showa Tempura Flour Mix for Crispy Golden Tempura 15.9oz","description":"\u003cp\u003eShowa Tempura Flour Mix Golden is made from a special flour to bring out the flavor of Japanese tempura ingredients.\u003c\/p\u003e\n\u003cp\u003eThe wheat grains are selected and only the central part is chosen to make this flour.\u003c\/p\u003e\n\u003cp\u003ePowdered yolk and pumpkin are also added to the mix to make tempura tastier and crunchier.\u003c\/p\u003e\n\u003cp\u003eSimply by mixing this flour with water, you can make tasty Japanese tempura!\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAdd 100g of this tempura flour mix into 100ml of water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eStir until you see a little bit of powder left (do not mix too much).\u003c\/p\u003e\n\u003cp\u003eDeep fry ingredients with oil at 170-180 degree.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 450g (15.9 oz)\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JT Provisions","offers":[{"title":"Default Title","offer_id":12210588647507,"sku":"SHO-TEM-GO-450","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-SHO-TEM-GO-450-Showa_Tempura_Flour_Mix_Golden_450g.jpg?v=1746159682"},{"product_id":"welna-okonomiyaki-flour-mix-japanese-savory-pancake-500g","title":"Nisshin Okonomiyaki Flour Mix Japanese Savory Pancake 17.6oz","description":"\u003cp\u003eMake light, fluffy okonomiyaki at home with this carefully crafted flour mix, rich in the umami of bonito and kelp. One 100g portion makes approximately 2 okonomiyaki, while the 500g bag makes around 10 pieces. Enjoy a fun hot plate or takoyaki party with this convenient mix, complete with a zipper for easy storage.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMakes light, fluffy okonomiyaki with a carefully crafted texture\u003c\/li\u003e\n\u003cli\u003eRich in the umami of bonito and kelp\u003c\/li\u003e\n\u003cli\u003eApproximately 2 okonomiyaki per 100g serving\u003c\/li\u003e\n\u003cli\u003e500g bag makes around 10 okonomiyaki pieces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eUse 100g of flour mix to make approximately 2 okonomiyaki. Add your preferred ingredients and cook according to your chosen okonomiyaki recipe. The mix can also be enjoyed for making takoyaki.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Content: 500g (17.6 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Wheat flour, dextrin, salt, sugar, flavorings (bonito flake powder, kelp powder, dried sardine powder), bonito extract powder, kelp extract powder, bonito flake extract powder, modified starch, baking powder, seasonings (amino acids, etc.), mucopolysaccharides\u003c\/li\u003e\n\u003cli\u003eNutritional Information per 100g: Energy 352kcal, Protein 9.4g, Lipid 1.4g, Carbohydrates 75.5g, Sodium 1.3g (equivalent to salt 3.3g)\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Welna","offers":[{"title":"Default Title","offer_id":12341109620819,"sku":"NSH-OKO-MX-500","price":15.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Nisshin-Okonomiyaki-Flour-Mix-Japanese-Savory-Pancake-500g-1-2026-09-02T06_15_26.459Z.jpg?v=1788330113"},{"product_id":"welna-okonomiyaki-flour-mix-with-grated-yam-400g","title":"Welna Okonomiyaki Flour Mix with Grated Yam 14.1oz","description":"\u003cp\u003eMake fluffy, light okonomiyaki at home with Nisshin Yam Potato Okonomiyaki Flour Mix. Made with plenty of grated yam potato and bonito and konbu dashi already blended into the mix, it gives your savory pancakes a light texture and rich umami taste. Simply add water, cabbage, eggs, and your choice of ingredients for a delicious Japanese-style meal.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePlenty of grated yam potato for a fluffy, light texture\u003c\/li\u003e\n\u003cli\u003eBonito and konbu dashi blended into the mix for added umami taste and aroma\u003c\/li\u003e\n\u003cli\u003eEasy to prepare with water, cabbage, eggs, and your choice of ingredients\u003c\/li\u003e\n\u003cli\u003eSuitable for making approximately 2 servings per 100g of flour mix\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eFor approximately 2 servings, mix 100g of flour mix with 150cc of water. Add 2 eggs, 300g of roughly chopped cabbage, and approximately 150g of ingredients of your choice, then mix well. Heat a lightly greased pan to approximately 200°C and pour in the batter. Cook until golden brown, then flip and cook the other side. Do not press down with a spatula while cooking. Once ready, top with sauce and seasonings of your choice.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Content: 400g (14.1 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Wheat flour, sweet potato powder, sugar, starch, salt, bonito powder, seasoning, amino acid, etc.\u003c\/li\u003e\n\u003cli\u003ePotential Allergens: Wheat, milk, shrimp, soybean, yam\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Welna","offers":[{"title":"Default Title","offer_id":12341218607187,"sku":"NSH-OKO-MX-400","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-NSH-OKO-MX-400-Nisshin_Okonomiyaki_Flour_Mix_with_Grated_Yam_400g.jpg?v=1746159536"},{"product_id":"welna-takoyaki-flour-mix-seasoned-batter-for-octopus-balls-500g","title":"Nisshin Takoyaki Flour Mix Seasoned Batter for Octopus Balls 17.6oz","description":"\u003cp\u003eMake delicious homemade takoyaki with a seasoned flour mix that combines bonito and kelp dashi with pickled ginger for rich, savory flavor. Its special blend creates a crispy outside and a soft, melty inside, making it easy to enjoy authentic Japanese-style takoyaki with octopus or your favorite fillings.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSeasoned with bonito and kelp dashi for rich, savory flavor\u003c\/li\u003e\n\u003cli\u003ePickled ginger adds a distinctive taste to the batter\u003c\/li\u003e\n\u003cli\u003eCreates a crispy outside and soft, melty inside\u003c\/li\u003e\n\u003cli\u003eWorks with octopus, squid, shrimp, cheese, vegetables, and other fillings\u003c\/li\u003e\n\u003cli\u003eConvenient zipper bag for easy storage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eFor approximately 30 pieces, prepare 150g of flour mix, 450cc of water, 1 egg, and 50g of octopus or other ingredients. Mix the flour mix, egg, and water well; the batter will be very watery. Heat a takoyaki plate to 230–250°C, fill the holes about 80% full, add the ingredients, and pour in more batter until it overflows. When the batter begins to brown, twist it into ball shapes. Once cooked, top with takoyaki sauce and your choice of seasonings.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Contents: 500g (17.6oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Wheat flour, salt, sugar, dextrin, vegetable oil, bonito powder, kelp powder, powdered soy sauce, spices, bonito extract powder, kelp extract powder, red ginger powder, hydrolyzed protein, modified starch, seasoning, baking powder, thickening polysaccharides\u003c\/li\u003e\n\u003cli\u003eAllergens: Contains wheat, dairy, and soy\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Welna","offers":[{"title":"Default Title","offer_id":12341479800915,"sku":"NSH-TAK-MX-500","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Nisshin-Takoyaki-Flour-Mix-Seasoned-Batter-for-Octopus-Balls-500g-1-2026-09-02T06_36_56.730Z.jpg?v=1788331372"},{"product_id":"welna-violet-special-flour-for-tempura-and-confectionery-1kg","title":"Welna Violet Special Flour for Tempura and Confectionery 35 oz","description":"\u003cp\u003eWelna Violet Special Flour is a finely milled wheat flour that helps create fluffier sponge cakes and crispier tempura. Its fine texture makes it suitable for a variety of baking and cooking uses, from cakes and cookies to pies and tempura. \u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCreates fluffier sponge cakes with a fine, white flour texture\u003c\/li\u003e\n\u003cli\u003eHelps make tempura crispier\u003c\/li\u003e\n\u003cli\u003eSuitable for sponge cakes, cookies, pies, and more\u003c\/li\u003e\n\u003cli\u003eFinely milled using carefully developed milling techniques\u003c\/li\u003e\n\u003cli\u003eResealable zipper bag makes storage easy and convenient\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eSift the flour thoroughly before use. Use it to prepare sponge cakes, cookies, pies, tempura, and other suitable recipes. After opening, close the zipper securely and store properly. When using wheat flour, cook it thoroughly before consuming.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Content: 1kg \/ 35.27 oz.\u003c\/li\u003e\n\u003cli\u003eIngredients: Flour (North America and others)\u003c\/li\u003e\n\u003cli\u003eWheat Origin: USA or Japan, less than 5%\u003c\/li\u003e\n\u003cli\u003eEnergy: 350 kcal, Protein: 7.7g, Fat: 1.4g, Carbohydrates: 76.6g, Salt Equivalent: 0.08g per 100g\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Welna","offers":[{"title":"Default Title","offer_id":12496893444179,"sku":"NSH-FLR-VI-1000","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Welna-Violet-Special-Flour-for-Tempura-and-Confectionery-1kg-1-2026-09-02T07_31_07.971Z.webp?v=1788334621"},{"product_id":"kuki-black-sesame-and-kinako-soybean-powder-sesamin-rich-120g","title":"Kuki Black Sesame and Kinako Soybean Powder Sesamin-Rich 4.2oz","description":"\u003cp\u003eNutritious and fragrant black sesame powder blended with sweet domestically produced kinako (roasted soybean flour). Made using patented finely ground black sesame powder for a smooth texture that mixes easily into drinks and foods. Enjoy the rich roasted flavor of black sesame and soybeans while conveniently adding beneficial nutrients to your daily diet.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMade with black sesame as the main ingredient\u003c\/li\u003e\n\u003cli\u003eMade with domestically produced kinako (roasted soybean flour)\u003c\/li\u003e\n\u003cli\u003eUses patented finely ground black sesame powder (Patent No. 7374495)\u003c\/li\u003e\n\u003cli\u003eRich in calcium, iron, dietary fiber, sesamin, protein, and soy isoflavones\u003c\/li\u003e\n\u003cli\u003eNo added sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eMix approximately 2 tablespoons (about 14g) into 200ml of milk, soy milk, or yogurt, and add honey or sugar if desired. Sprinkle over buttered or honey toast, or use in desserts such as mochi, ice cream, and cookies. It can also be added to spinach sesame dressing and other homemade recipes.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 120g (4.2 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Black roasted sesame seeds (domestically produced), kinako (roasted soybean flour made from domestic soybeans), sesamin\u003c\/li\u003e\n\u003cli\u003eNutritional Information (Per 100g): Energy 437kcal, Protein 42.7g, Fat 24.0g, Carbohydrates 22.3g, Sugars 2.9g, Dietary Fiber 19.4g, Salt Equivalent 0.01g, Calcium 1320mg, Iron 9.8mg, Sesamin 201mg, Soy Isoflavones 45mg. \u003c\/li\u003e\n\u003cli\u003eAllergens: Contains sesame and soybeans\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kuki","offers":[{"title":"Default Title","offer_id":12647031996499,"sku":"YMA-KKOBKS-100","price":4.85,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Kuki-Black-Sesame-and-Kinako-Soybean-Powder-Sesamin-Rich-120g-1-2026-08-25T07_00_07.632Z.jpg?v=1787641384"},{"product_id":"welna-smooth-instant-japanese-custard-pudding-mix-55g","title":"Welna Smooth Instant Japanese Custard Pudding Mix 1.9oz","description":"\u003cp\u003eEnjoy smooth, tasty Japanese custard pudding at home with this easy-to-use instant mix. Simply add milk and egg yolk, prepare on the stovetop, and chill for a homemade dessert with a fragrant, slightly bitter caramel sauce.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMakes 4 individual puddings in cups approximately 6cm in diameter\u003c\/li\u003e\n\u003cli\u003eSimple preparation with milk and egg yolk\u003c\/li\u003e\n\u003cli\u003eCreates a smooth, soft pudding texture\u003c\/li\u003e\n\u003cli\u003eIncludes a fragrant, slightly bitter caramel sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003ePrepare 300cc of milk and 1 egg yolk. Pour the included caramel sauce into the bottom of each cup. Place the pudding mix, milk, and egg yolk in a pot and whisk well. Heat over medium heat, stirring continuously, then simmer for 1 more minute over low heat. Pour into the cups and refrigerate for more than 1 hour.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Content: 55g \/ 1.9oz\u003c\/li\u003e\n\u003cli\u003eIngredients: Sugar, glucose, milk, skim milk powder, egg yolk powder, gelatin, agar, egg white powder, salt, vegetable oil, modified starch, gelling agents (thickening polysaccharides), flavorings, gardenia coloring, annatto coloring, and caramel sauce (sugar, starch syrup, flavoring).\u003c\/li\u003e\n\u003cli\u003eAllergens: Contains milk, egg, wheat, and soybeans.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Welna","offers":[{"title":"Default Title","offer_id":12766022893651,"sku":"NSH-PDD-MX-55","price":4.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Welna-Smooth-Instant-Japanese-Custard-Pudding-Mix-55g-1-2026-09-02T07_42_01.554Z.jpg?v=1788335273"},{"product_id":"welna-annin-tofu-mix-60g","title":"Welna Annin Tofu Almond Jelly Instant Mix 2.1oz","description":"\u003cp\u003eEnjoy rich and tender annin tofu at home with this easy-to-prepare dessert mix. Simply combine the mix with milk and water, heat until boiling, add the remaining milk, and chill to create a smooth texture. \u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMakes approximately 4 cups of annin tofu\u003c\/li\u003e\n\u003cli\u003eEasy to prepare with milk and water\u003c\/li\u003e\n\u003cli\u003eAdding milk in two stages creates a smoother texture\u003c\/li\u003e\n\u003cli\u003eSets after chilling for at least 1 hour\u003c\/li\u003e\n\u003cli\u003eCan be enjoyed without syrup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eMix the entire 60g bag with 100ml of water and 150ml of milk until completely dissolved. Heat over medium heat while stirring until the mixture comes to a full boil, then remove from the heat and mix in the remaining 100ml of milk. Pour evenly into four cups, allow to cool slightly, and refrigerate for at least 1 hour until set.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Content: 60g (2.1 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Sugar, dextrin, glucose, vegetable oils and fats, milk, skimmed milk powder, gelatin, agar, salt, egg white powder, flavoring, and gelling agents (thickening polysaccharides).\u003c\/li\u003e\n\u003cli\u003eAllergens: Wheat, egg, milk, soybeans, and gelatin\u003c\/li\u003e\n\u003cli\u003eNutrition Facts per bag (60g): Energy 257 kcal, Protein 3.5g, Fat 5.5g, Carbohydrates 48.4g, Salt Equivalent 0.29g.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Welna","offers":[{"title":"Default Title","offer_id":12959560335443,"sku":"NSH-ANN-MX-60","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Welna-Annin-Tofu-Almond-Jelly-Instant-Mix-60g-1-2026-09-02T08_03_44.159Z.jpg?v=1788336593"},{"product_id":"kantenpapa-soft-creamy-annin-tofu-almond-jelly-dessert-mix-120g","title":"Annin Tofu Soft Creamy Almond Jelly Dessert Mix 4.2oz","description":"\u003cp\u003eKantenpapa Melting Annin Tofu Mix allows you to easily make 'hand made' Annin Tofu at home.\u003c\/p\u003e\n\u003cp\u003eAnnin Tofu is originally a Chinese dessert made with apricot kernel, and it is like the asian version of blancmange. It is mildly sweet and has a special kind of savory aroma.\u003c\/p\u003e\n\u003cp\u003eThis dessert has been popular in Japan for a long time and Kantenpapa has developed their own original recipe, which has a soft and creamy texture.\u003c\/p\u003e\n\u003cp\u003eNote that the name tofu refers to the tofu-like texture of this dessert (soy beans, the main ingredient of tofu, are not used to make this product).\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eMix 1 bag of Annin Tofu powder (60g) with 200ml of boiling water.\u003c\/p\u003e\n\u003cp\u003eThen add 100ml of milk and stir well.\u003c\/p\u003e\n\u003cp\u003ePour the liquid into 4 small cups or bowls and refrigerate until texture becomes like a jelly.\u003c\/p\u003e\n\u003cp\u003eWhen the Annin Tofu is ready you can add any topping like mandarin, grapes, etc.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 120g (4.2 oz) (for 8 servings)\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JT Provisions","offers":[{"title":"Default Title","offer_id":12959581765715,"sku":"KPP-ANN-MX-200","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-KPP-ANN-MX-200-Kantenpapa_Soft_Annin_Tofu_Mix_120g.jpg?v=1746159418"},{"product_id":"kikkoman-soy-milk-okara-powder-nutrient-booster-for-cooking-120g","title":"Kikkoman Soy Milk Okara Powder Nutrient Booster for Cooking 4.2oz","description":"\u003cp\u003eKikkoman Okara Powder is rich in nutrients such as dietary fiber and vegetable protein.\u003c\/p\u003e\n\u003cp\u003eOkara is extracted from the soy pulp that remains after making soy milk or tofu. This okara from Kikkoman is extracted from the soy milk produced at one of the company's factories in Japan.\u003c\/p\u003e\n\u003cp\u003eIt has a mild soy bean flavour and is easy to blend with water, yogurt, smoothie, ice-cream or miso soup. It can also be used as a substitute of flour to cook \"gluten-free\" dishes.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 120g (4.2 oz)\u003c\/li\u003e\n\u003cli\u003eIngredient: Non-GMO soy beans from Canada\u003c\/li\u003e\n\u003cli\u003eNutritional facts (per 100g): protein 30.8g, dietary fiber 38.1g\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kikkoman","offers":[{"title":"Default Title","offer_id":27859209846867,"sku":"KKK-OKARPO-120","price":5.54,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-KKK-OKARPO-120-Kikkoman_Soy_Milk_Okara_Powder_120g.jpg?v=1746157587"},{"product_id":"welna-cookie-mix-quick-easy-homemade-cookie-baking-mix-200g","title":"Nisshin Cookie Mix Quick \u0026 Easy Homemade Cookie Baking Mix 7.1oz","description":"\u003cp\u003eWhip up approximately 20 crispy, light cookies with this easy, single-use baking mix! Made with domestic wheat flour, it’s a fun and convenient way to enjoy homemade cookies, whether you’re a beginner or simply in the mood for a little baking adventure.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMakes approximately 20 cookies using a 4cm cookie cutter\u003c\/li\u003e\n\u003cli\u003eCreates a crispy, light texture\u003c\/li\u003e\n\u003cli\u003eMade with domestic wheat flour\u003c\/li\u003e\n\u003cli\u003eEasy-to-make dough suitable for beginners\u003c\/li\u003e\n\u003cli\u003eSingle-use mix for convenient homemade baking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eThe provided source does not include preparation or baking instructions. Please check the product packaging before use.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Content: 200g \/ 7.1oz\u003c\/li\u003e\n\u003cli\u003eAllergy Information: Wheat, eggs, dairy, and soy\u003c\/li\u003e\n\u003cli\u003eNutrition Facts (per 200g): Energy 777kcal, protein 13.8g, fat 9.8g, carbohydrates 158.4g, equivalent salt content 0.59g\u003c\/li\u003e\n\u003cli\u003eIngredients: Wheat flour (domestically produced), sugar, vegetable oil, sugar preparations, butter-flavored seasoning, egg white powder, modified starch, casein sodium, emulsifier, baking powder, flavoring, seasoning (amino acids).\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Welna","offers":[{"title":"Default Title","offer_id":30250522345555,"sku":"NSH-COOKMX-200","price":6.15,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Nisshin-Cookie-Mix-Quick-and-Easy-Homemade-Cookie-Baking-Mix-200g-1-2026-09-02T06_26_05.085Z.jpg?v=1788330715"},{"product_id":"nagatanien-the-new-otani-hot-cake-mix-500g","title":"Nagatanien The New Otani Hot Cake Pancake Mix 17.6oz","description":"\u003cp\u003eThick and spongy type pancake based on a recipe from the acclaimed Hotel New Otani's Chef Patissier.\u003c\/p\u003e\n\u003cp\u003eThis Japanese style pancake mix is made from simple and quality ingredients. The batter has been infused with vanilla for a distinctive flavor.\u003c\/p\u003e\n\u003cp\u003eThe box contains 2 bags to make a total of eight 14cm diameter pancakes. In addition it includes two sachets of maple syrup.\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eFor 4 pancakes (1 bag):\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBreak 1 egg and pour 150ml milk in a bowl. Add the pancake mix and whisk thoroughly, until the batter has no lumps.\u003c\/li\u003e\n\u003cli\u003eWarm the bottom of a frypan at low heat and once heated pour enough batter to make the pancake.\u003c\/li\u003e\n\u003cli\u003eFlip the pancake once bubbles form on the top and cook the other side until brown.\u003c\/li\u003e\n\u003cli\u003eServe with butter and the included maple syrup or however you like.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 500g (1.1 lb) (2 hot cake mixes and 2 sachets of maple syrup)\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nagatanien","offers":[{"title":"Default Title","offer_id":30988127764563,"sku":"NGT-TNHHCM-500","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-NGT-TNHHCM-500-Nagatanien_The_New_Otani_Hot_Cake_Mix_500g.jpg?v=1743428105"},{"product_id":"yamamoto-kanpo-kinako-kuromame-black-sesame-powder-400g","title":"Yamamoto Kanpo Kinako Kuromame Black Sesame Powder 14.1oz","description":"\u003cp\u003eYamamoto Kanpo Powder Mix featuring soybean kinako, kuromame black beans and black sesame.\u003c\/p\u003e\n\u003cp\u003eMade with Non-GMO Japanese soybeans and non-GMO Kuromame black beans from Tamba region in Japan.\u003c\/p\u003e\n\u003cp\u003eBlack rice, soy milk and calcium is added to make it healthier and slightly sweet.\u003c\/p\u003e\n\u003cp\u003eMade with simple and natural ingredients without any added sweeteners, coloring or preservatives.\u003c\/p\u003e\n\u003cp\u003eRich in minerals, vitamins, fiber, sesamin and calcium.\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eAdd 2-3 spoons of powder into 100ml of milk or soy milk and stir well.\u003c\/p\u003e\n\u003cp\u003eYou can also add or sprinkle the powder into shakes, yogurt, ice-cream, pancakes or toasts.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 400g (14.1 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Soybean, kuromame black soybean, black sesame, calcium, black rice, dehydrated soy milk\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yamamoto Kanpo","offers":[{"title":"Default Title","offer_id":32303742877779,"sku":"YMM-BKSEMA-400","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Yamamoto-Kanpo-Kinako-Kuromame-Black-Sesame-Powder-400g-1-2025-08-28T04_21_33.377Z.jpg?v=1756354988"},{"product_id":"namisato-japanese-rice-flour-gluten-free-1kg","title":"Namisato Gluten-Free Japanese Rice Flour All Purpose Flour 1kg","description":"\u003cp\u003eNamisato Rice Flour is made 100% with Japanese rice so it is a good and healthy gluten-free alternative to wheat flour. This gluten-free Japanese rice flour is an all-purpose flour but it is more recommended for cooking and baking rather than for making bread.\u003c\/p\u003e\r\n\u003cp\u003eFor centuries, rice flour in Japan has traditionally been used for making Wagashi (Japanese sweets) and rice crackers \"senbei” but it can also be used for fried foods, cakes, cookies... or as thickener for stews and sauces.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eNet contents: 1kg \/ 35.274oz\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Namisato","offers":[{"title":"Default Title","offer_id":32328962015315,"sku":"NMST-RICEFL-1000","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-NMST-RICEFL-1000-Namisato_Gluten-Free_Japanese_Rice_Flour_1kg.jpg?v=1743424567"},{"product_id":"namisato-sugarless-gluten-free-rice-flour-pancake-mix-200g","title":"Namisato Sugarless Gluten Free Rice Flour Pancake Mix 7.1oz","description":"\u003cp\u003eThis is a pancake mix made of rice flour produced in Japan without wheat flour, sugar, and fragrance. With this product, those who have wheat allergy, under sugar restrictions, or taking a healthy diet practice can enjoy the pancake.\u003c\/p\u003e\n\u003cp\u003eSugarless pancake mix enables you to cook pancake freely according to your preference. For instance, you can add grated fruits or crushed nuts to season your pancake. Adding vegetables or vegetable juice into the pancake makes easier to eat for children who do not like the vegetables.\u003c\/p\u003e\n\u003cp\u003eRice flour pancake features pleasantly moist and chewy texture that remains tasty even if refrigerated or served cold.\u003c\/p\u003e\n\u003cp\u003eThis pancake mix also includes a lactic acid called LAC-Shield™ invented by a leading Japanese dairy product company Morinaga. A piece of pancake contains 10 billion of this beneficial bacteria.\u003c\/p\u003e\n\u003cp\u003eFree of fragrance, artificial sweetener, and aluminum. Contains no 7 major allergens: wheat, buckwheat, egg, milk, peanuts, shrimp, and crab.\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eThis product can make the pancake for 4 servings.\u003c\/p\u003e\n\u003cp\u003ePut 1 egg, 230~260ml≒7.8~8.8 us fl oz of milk, and the pancake mix into a bowl and stir them well. Do not leave any lump.\u003c\/p\u003e\n\u003cp\u003eHeat the pan over a medium heat, then let it cool off slightly on a wet dishcloth. If your pan is made of iron, put 1~2 teaspoon of oil or butter on it.\u003c\/p\u003e\n\u003cp\u003ePour a pancake batter onto the pan using approximately 1\/4 of the total for each pancake. Pouring it from a higher place enables to make a beautifully round pancake.\u003c\/p\u003e\n\u003cp\u003eCook the batter over low or medium heat for approximately 3 minutes. When the pancake surface bubbles and have some holes on it, flip the pancake and heat if for 2 minutes or until the underside of the batter turns brown.\u003c\/p\u003e\n\u003cp\u003eTransfer the pancake to a dish, and serve with the toppings you desire.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 200g (7.1 oz) (for 4 servings)\u003c\/li\u003e\n\u003cli\u003eIngredients: Rice flour (from Japan), soybean powder, salt, lactic acid (sterilized), baking powder\u003c\/li\u003e\n\u003cli\u003eNutrition facts (per 100g): Energy 376kcal, protein g15.2, fat 6.8g, carbohydrate 66.3g (sugar 60.6g \/ fiber 5.7g), sodium 1.7g\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Soybean\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Namisato","offers":[{"title":"Default Title","offer_id":39584916537427,"sku":"NMST-RFLPNK-200","price":7.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-NMST-RFLPNK-200-Namisato_Sugarless_Gluten_Free_Rice_Flour_Pancake_Mix_200g.jpg?v=1746155084"},{"product_id":"showa-easy-batter-kit-for-tonkatsu-pork-cutlet-140g","title":"Welna Easy Batter Kit for Tonkatsu Pork Cutlet No Flour Eggs Needed 4.9 oz","description":"\u003cp\u003eNisshin Breadcrumbs make it easy to create a crisp, well-adhered coating for tonkatsu and other breaded dishes. The unique blend helps breadcrumbs absorb moisture from ingredients and stick well. It can also be used for cutlets, hamburgers, and gratin toppings.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCombines seasoning, flour, and egg in one convenient batter base\u003c\/li\u003e\n\u003cli\u003eSimplifies the traditional flour-and-egg coating process\u003c\/li\u003e\n\u003cli\u003eMixes easily with water for a smooth batter\u003c\/li\u003e\n\u003cli\u003eSuitable for tonkatsu, ebi fries, fish, vegetables, and croquettes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eMix 60 g of batter base with 100 ml of water and whisk until smooth. Dip the ingredients into the batter, then coat with breadcrumbs. For standard frying, heat oil to 170–180°C and fry for 2–3 minutes. For less-oil frying, cook on high heat for 30–60 seconds, turn over, then cook on medium heat for 3–4 minutes (2 minutes for shrimp). Once opened, refrigerate. Breadcrumbs are not included.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e Net Content: 140 g (4.9 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Wheat flour (domestic manufacture), wheat gluten, salt, corn syrup solids, shortening, vegetable oil, hydrolyzed protein, yeast, yeast food, seasoning (amino acids, etc.), annatto extract, vitamin C, acidulant, thickener\u003c\/li\u003e\n\u003cli\u003eAllergens: Wheat and soy; manufactured on equipment that also processes milk ingredients\u003c\/li\u003e\n\u003cli\u003eNutrition Facts: Per 100 g: Energy 360 kcal, protein 18.1 g, fat 2.7 g, carbohydrates 65.7 g, salt equivalent 2.7 g\u003c\/li\u003e\n\u003cli\u003eStorage Information: Store away from high temperatures, humidity, and direct sunlight; refrigerate after opening and use as soon as possible\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JT Provisions","offers":[{"title":"Default Title","offer_id":39589271601235,"sku":"SHWA-BATKIT-120","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Showa-Easy-Batter-Kit-for-Tonkatsu-Pork-Cutlet-140g-4-9-oz-1-2026-10-06T01_34_15.196Z.jpg?v=1791250562"},{"product_id":"gishi-shiratamako-sweet-rice-flour-glutinous-rice-flour-200g","title":"Gishi Shiratamako Sweet Rice Flour Glutinous Rice Flour 7.1oz","description":"\u003cp\u003eAdd some shiratama dango (dumpling rice cakes) to your dessert. This shiratamako rice flour will allow you to make dango at home.\u003c\/p\u003e\n\u003cp\u003eThe flour is made from 100% Japanese glutinous rice. With shiratamako you cannot only make dango but also mochi, daifuku, and chewy sweets like pancakes. Japanese wagashi sweets made from shiratamako are gluten-free and result in an extra chewy texture and mildly sweet flavor.\u003c\/p\u003e\n\u003cp\u003eIts delicate taste goes perfectly with various sweet seasonings like anko (sweet red bean paste), sweet soy sauce glaze, and kuromitsu (brown sugar syrup).\u003c\/p\u003e\n\u003cp\u003eShiratama dumplings also pair well with other sweets including ice cream, fruit, and chocolate.\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eTo make shiratama dumplings, you need 200g of shiratamako flour, 170ml of water, and 1-2 teaspoons of sugar. You can adjust the amount of sugar according to your preference.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMix the shiratamako and sugar together, then add 100ml of water to the mixture and stir well.\u003c\/li\u003e\n\u003cli\u003eKnead the dough and add water little by little until it gets soft and pliable.\u003c\/li\u003e\n\u003cli\u003eTake a tablespoon-sized portion of dough and roll it into a ball. Then slightly press the top of it to make it slightly flat.\u003c\/li\u003e\n\u003cli\u003eCook the balls in boiling water until they float to the surface; approximately 2-3 minutes.\u003c\/li\u003e\n\u003cli\u003eBefore serving, transfer the dumplings to an ice water bath to cool them thoroughly.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 200g (7.1 oz)\u003c\/li\u003e\n\u003cli\u003eIngredient: Glutinous rice (from Japan)\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gishi","offers":[{"title":"Default Title","offer_id":39671140122707,"sku":"HKNI-SHRAKO-200","price":8.72,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Gishi-Shiratamako-Sweet-Rice-Flour-Glutinous-Rice-Flour-200g-1-2024-12-10T05_36_28.053Z.jpg?v=1743423298"},{"product_id":"miyamura-shiratama-fu-japanese-dried-wheat-gluten-30g","title":"Miyamura Shiratama Fu Japanese Dried Wheat Gluten 1.1oz","description":"\u003cp\u003eHave you ever heard of a Japanese food called fu? If you are looking for a healthy meat substitute, try this product.\u003c\/p\u003e\n\u003cp\u003eFu is Japanese wheat gluten that is similar to seitan. It has an abundance of protein and is made from wheat and gluten only, so it is a vegan-friendly food.\u003c\/p\u003e\n\u003cp\u003eMiyamura's fu gluten meat is additive-free and can be stored for 540 days.\u003c\/p\u003e\n\u003cp\u003eAdd it to miso soup or simmered dishes. You can also eat it as a snack by baking it with butter, salt, and pepper.\u003c\/p\u003e\n\u003cp\u003eThe main nutritional element of fu is wheat-based protein; you can have a rich amount of protein without taking too many calories or fat.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 30g (1.1 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Flour, wheat gluten\u003c\/li\u003e\n\u003cli\u003eNutrition facts (per 30g): Energy 109kcal, protein 7.5g, fat 1g, carbohydrate 18g, sodium 0.01g\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Wheat\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miyamura","offers":[{"title":"Default Title","offer_id":39673675153491,"sku":"MYAM-SHIRAFU-1","price":5.66,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-MYAM-SHIRAFU-1-Miyamura_Shiratama_Fu_Japanese_Dried_Wheat_Gluten_30g.jpg?v=1743422359"},{"product_id":"miyamura-kuruma-fu-japanese-dried-wheat-gluten-roll-15-pieces","title":"Miyamura Kuruma Fu Japanese Dried Wheat Gluten Roll 15 Pieces","description":"\u003cp\u003eHave you ever seen a dried Japanese food that looks like a doughnut? It is one of the variations of fu (Japanese gluten meat) called kuruma fu.\u003c\/p\u003e\r\n\u003cp\u003eFu is Japanese wheat gluten that is similar to seitan. It has an abundance of protein and is made from wheat and gluten only, so it is a vegan-friendly food.\u003c\/p\u003e\r\n\u003cp\u003eThis product has more volume than its conventional kuruma fu counterparts. As a result, it has greater volume, has a meatier texture, and can absorb more soup and dashi.\u003c\/p\u003e\r\n\u003cp\u003eMiyamura's fu gluten meat is additive-free and can be stored for 540 days.\u003c\/p\u003e\r\n\u003cp\u003eIt is said that fu includes a rich amount of proline: an amino acid that helps generate collagen.\u003cbr\u003e\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eNet contents: 15 pieces\u003c\/li\u003e\r\n\u003cli\u003eIngredients: Flour, wheat gluten\u003c\/li\u003e\r\n\u003cli\u003eNutrition facts (per 100g): Energy 367kcal, protein 23.9g, fat 2.9g, carbohydrate 61.3g, sodium 0.01g\u003c\/li\u003e\r\n\u003cli\u003ePotential allergens: Wheat\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Miyamura","offers":[{"title":"Default Title","offer_id":39673751961683,"sku":"MYAM-KURUFU-1","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-MYAM-KURUFU-1-Miyamura_Kuruma_Fu_Japanese_Dried_Wheat_Gluten_Roll_15_Pieces.jpg?v=1746156503"},{"product_id":"miyamura-iro-arare-fu-japanese-colorful-dried-wheat-gluten-15g","title":"Miyamura Iro Arare Fu Japanese Colorful Dried Wheat Gluten 0.5oz","description":"\u003cp\u003eDecorate your soup with this mini-sized fu and make it look colorful. This traditional Japanese wheat gluten for soup dishes is available at our store.\u003c\/p\u003e\n\u003cp\u003eFu is Japanese wheat gluten that is similar to seitan. It has an abundance of protein and is made from wheat and gluten only, so it is a vegan-friendly food.\u003c\/p\u003e\n\u003cp\u003eSimply put some pieces of this colorful fu into a miso soup or osuimono (Japanese clear soup), and also enjoy its fluffy texture.\u003c\/p\u003e\n\u003cp\u003eMiyamura's fu gluten meat can be stored for 540 days.\u003c\/p\u003e\n\u003cp\u003eFu is a low-calorie food that stays in your stomach for a long time. As a result, it can prevent you from overeating.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 15g (0.53 oz)\u003c\/li\u003e\n\u003cli\u003eMain ingredients: Flour, wheat gluten\u003c\/li\u003e\n\u003cli\u003eNutrition facts (per 100g): Energy 365kcal, protein 20.7g, fat 2.2g, carbohydrate 65.7g, sodium 0.08g\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Wheat\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miyamura","offers":[{"title":"Default Title","offer_id":39673788203091,"sku":"MYAM-ARARFU-1","price":5.66,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-MYAM-ARARFU-1-Miyamura_Iro_Arare_Fu_Japanese_Colorful_Dried_Wheat_Gluten_15g.jpg?v=1743419444"},{"product_id":"kanpy-gluten-free-breadcrumbs-rice-flour-panko-flakes-100g","title":"Gluten-Free Breadcrumbs Rice Flour Panko Flakes 3.5oz","description":"\u003cp\u003eThese Gluten‑Free Breadcrumbs Rice Flour Panko Flakes are made entirely from rice flour, providing a crispy “paripari” texture that differs from traditional wheat-based panko. This 100g pack is a lightweight, gluten‑free alternative designed for coating fried foods while maintaining visual brightness and a delicate crunch. The flakes offer a distinct crispness without the heaviness of wheat-based crumbs.\u003c\/p\u003e\n\u003cp\u003eThese rice flour flakes are a straightforward gluten‑free option for preparing katsu, croquettes, or baked dishes that benefit from a crunchy coating. They deliver a light-colored fry finish and an airy texture that complements Japanese and Western styles of cooking.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMade solely from rice flour for a purely gluten‑free coating option\u003c\/li\u003e\n\u003cli\u003eProduces a crunchy, crispy texture ideal for frying or baking\u003c\/li\u003e\n\u003cli\u003eResults in a slightly lighter fry color compared to wheat panko \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eUse as you would regular panko: coat food in flour (optional), then egg wash or binding layer, and press Kanpy rice flour flakes evenly to coat. Fry or bake promptly—if coated items sit too long, moisture may cause the coating to separate.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eContents: 100g (3.5 oz)\u003c\/li\u003e\n\u003cli\u003eStorage Instructions: Store in a cool, dry place away from direct sunlight (inferred from shelf life notice)\u003c\/li\u003e\n\u003cli\u003eIngredients: Rice flour\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JT Provisions","offers":[{"title":"Default Title","offer_id":39854097170515,"sku":"NMST-GFPNKO-120","price":4.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Kanpy-Gluten-Free-Breadcrumbs-Rice-Flour-Panko-Flakes-100g-1-2025-07-25T08_09_48.778Z.jpg?v=1753577037"},{"product_id":"organic-kudzu-starch-block-type-thickening-powder-150g","title":"Ohsawa Organic Kudzu Starch Block Type Thickening Powder 5.3oz","description":"\u003cp\u003eThis Kuzu Starch from Ohsawa is a natural starch that comes in a block form. It is also made of 100% domestically produced Japanese kudzu starch.\u003c\/p\u003e\n\u003cp\u003eKudzu can be used in recipes calling for a thickener, it is recommended to use it when you are cooking or making sweets.\u003c\/p\u003e\n\u003cp\u003eTry using kudzu in soup, to make a paste, mochi, sesame tofu, adding as a thickener to sauce, or to your batter for deep frying. Try adding it to your karaage chicken batter next time!\u003c\/p\u003e\n\u003cp\u003eIt can also be used with other flours or starches such as wheat flour and potato starch. However, this can be a good substitute to those who are allergic to gluten or simply prefer gluten-free products.\u003c\/p\u003e\n\u003cp\u003eKudzu root is an edible root from the Perennial climbing plant. The starch comes from the root of the plant, but only 10kg of starch can be acquired from 100kg of kudzu root, making it quite rare.\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eIt can be used in the same way cornstarch or potato starch would be used as a thickener in sauce. Simply hydrate it in cold water before use.\u003c\/p\u003e\n\u003cp\u003eAlternatively, add it into your dry mix if you are baking or deep frying something.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 150g (5.3 oz)\u003c\/li\u003e\n\u003cli\u003eIngredient: Kudzu Root Starch (100% domestically produced in Japan)\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JT Provisions","offers":[{"title":"Default Title","offer_id":40368586063955,"sku":"OHZW-BLKKDZ-150","price":14.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-OHZW-BLKKDZ-150-Ohzawa_Organic_Kudzu_Starch_Block_Type_150g.jpg?v=1746155201"},{"product_id":"kudzu-starch-powder-organic-gluten-free-thickening-powder-500g","title":"Ohsawa Organic Kudzu Starch Fine Powder Type 17.6oz","description":"\u003cp\u003eThis Kuzu Starch from Ohsawa is a natural starch that comes in a fine powder. It is also made of 100% domestically produced Japanese kudzu starch.\u003c\/p\u003e\n\u003cp\u003eKudzu can be used in recipes calling for a thickener, it is recommended to use it when you are cooking or making sweets.\u003c\/p\u003e\n\u003cp\u003eTry using kudzu in soup, to make a paste, mochi, sesame tofu, adding as a thickener to sauce, or to your batter for deep frying. Try adding it to your karaage chicken batter next time!\u003c\/p\u003e\n\u003cp\u003eIt can also be used with other flours or starches such as wheat flour and potato starch. However, this can be a good substitute to those who are allergic to gluten or simply prefer gluten-free products.\u003c\/p\u003e\n\u003cp\u003eKudzu root is an edible root from the Perennial climbing plant. The starch comes from the root of the plant, but only 10kg of starch can be acquired from 100kg of kudzu root, making it quite rare.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInstructions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt can be used in the same way cornstarch or potato starch would be used as a thickener in sauce. Simply hydrate it in cold water before use\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 500g (1.1 lb)\u003c\/li\u003e\n\u003cli\u003eIngredient: Kudzu Root Starch (100% domestically produced from Japan)\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JT Provisions","offers":[{"title":"Default Title","offer_id":40368670802003,"sku":"OHZW-FINKDZ-500","price":44.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-OHZW-FINKDZ-500-Ohzawa_Organic_Kudzu_Starch_Fine_Powder_Type_500g.jpg?v=1746154901"},{"product_id":"miyamura-uzumaki-fu-japanese-spiral-dried-wheat-gluten-25g","title":"Miyamura Uzumaki Fu Japanese Spiral Dried Wheat Gluten 0.9oz","description":"\u003cp data-pm-slice=\"0 0 []\"\u003eFu is Japanese dried wheat gluten, which is often added to miso soup. It’s very high in protein and completely vegan. \u003c\/p\u003e\n\u003cp\u003eIts high protein content makes it a great meat-alternative for vegans and vegetarians, and it’s very popular in Buddhist cuisine in Japan. But it’s also a delicious and nutritious ingredient in its own right.\u003c\/p\u003e\n\u003cp\u003eAdd Uzumaki Fu to have delicious decorative spirals floating on top of your Japanese soups. Alternatively, stir-fry it in a little oil and season with salt and pepper for an easy and tasty snack.\u003c\/p\u003e\n\u003cp\u003eFu soaks up flavor like bread or croutons, but with more nutrition and easier digestion.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 25g (0.88 oz)\u003c\/li\u003e\n\u003cli\u003eMain ingredients: Flour, wheat gluten\u003c\/li\u003e\n\u003cli\u003eNutrition facts (per 100g): Energy: 369kcal, Protein 26.1g, Fat: 2.6g, Carbohydrates: 60.4g, Sodium: 0.02g\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Wheat\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miyamura","offers":[{"title":"Default Title","offer_id":40517551554643,"sku":"MYAM-UZUMFU-1","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Miyamura-Uzumaki-Fu-Japanese-Spiral-Dried-Wheat-Gluten-25g-1-2025-09-11T02_05_44.172Z.jpg?v=1757556537"},{"product_id":"sakurai-foods-additive-free-panko-bread-crumbs-200g","title":"Sakurai Foods Additive Free Panko Bread Crumbs 7.1oz","description":"\u003cp\u003eThese high-quality Japanese panko bread crumbs from Sakurai Foods are made of only wheat flour, yeast, and salt and do not contain shortening or any other additives. \u003c\/p\u003e\n\u003cp\u003eThey have the perfect light and crispy texture, and you can enjoy them guilt free knowing that they only contain few and high quality ingredients. Try adding these panko breadcrumbs into batter, cutlets, meatballs, or any other foods you desire.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 200g (7.1 oz)\u003c\/li\u003e\n\u003cli\u003eMain ingredients: Wheat flour (domestically grown), yeast, salt \u003c\/li\u003e\n\u003cli\u003eNutrition facts (per 100g): Energy 363kcal, protein 10.8g, fat 3.3g, carbohydrate 72.5g, sodium 0.9g\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Wheat \u003c\/li\u003e\n\u003cli\u003eNote: Store this product at room temperature, away from hot and humid environment.\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sakurai Foods","offers":[{"title":"Default Title","offer_id":40528989192275,"sku":"SKAI-AFPNKO-200","price":6.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-SKAI-AFPNKO-200-Sakurai_Foods_Additive_Free_Panko_Bread_Crumbs_200g.jpg?v=1746685805"},{"product_id":"gishi-joshinko-flour-gluten-free-non-glutinous-rice-flour-250g","title":"Gishi Joshinko Flour Gluten-Free Non-Glutinous Rice Flour 8.8oz","description":"\u003cp\u003eIf you've wanted to try making dango or mochi at home but cannot find the right kind of flour to do so, then this Joshinko Non-Glutinous Rice Flour from Gishi is for you. This non-glutinous rice flour is the ultimate kind of rice flour for making mochi and dango at home.\u003c\/p\u003e\n\u003cp\u003eJoshinko is known for giving sweets such as dango and mochi their chewy yet somewhat soft texture, making them enjoyable to eat.\u003c\/p\u003e\n\u003cp\u003eThe flour is made from 100% Japanese non-glutinous rice. With joshinko, you can make many different kinds of Japanese wagashi at home including dango, mochi, manju, and more. You can also add it to western sweets recipes to add a chewy texture - it really enhances dishes like crepes, and cakes.\u003c\/p\u003e\n\u003cp\u003eSince this flour is made from non-glutinous rice, it is also gluten-free so those with gluten allergies or who avoid gluten can enjoy using this flour.\u003c\/p\u003e\n\u003cp\u003eIt has a mildly sweet flavor that pairs well with other Japanese ingredients used for traditional sweets like anko (sweet red bean paste), kinako (roasted soy bean flour), and kuromitsu (brown sugar syrup).\u003c\/p\u003e\n\u003cp\u003eUse this Japanese non-glutinous rice flour to recreate your favorite wagashi at home!\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 250g (8.8 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Non-glutinous short-grain rice\u003c\/li\u003e\n\u003cli\u003eNutritional information (100g): 362kcal, 6.2g protein, 78.5g carbohydrates, 0.9g fat\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gishi","offers":[{"title":"Default Title","offer_id":40586472325203,"sku":"HKNI-JSHNKO-250","price":6.84,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Gishi-Joshinko-Flour-Gluten-Free-Non-Glutinous-Rice-Flour-250g-1-2024-11-07T04_23_33.168Z.jpg?v=1746160875"},{"product_id":"miyamura-shibata-fu-japanese-dried-wheat-gluten-10-pcs","title":"Miyamura Shibata Fu Japanese Dried Wheat Gluten 10 pcs.","description":"\u003cp\u003eThis pack of Miyamura Shibata Fu Japanese Dried Wheat Gluten contains ten pieces of wheat gluten, a valuable source of protein that is low in fat and carbohydrates. Enjoy a delicious, traditional Japanese flavor, as well as the nutritional benefits of added protein to your meals.\u003c\/p\u003e\r\n\u003cp\u003eFu is Japanese wheat gluten that is similar to seitan. It has an abundance of protein and is made from wheat and gluten only, so it is a vegan-friendly food.\u003cbr\u003e\u003cbr\u003eMiyamura's fu gluten meat can be stored for 540 days.\u003cbr\u003e\u003cbr\u003eFu is a low-calorie food that stays in your stomach for a long time. As a result, it can prevent you from overeating.\u003c\/p\u003e\r\n\u003ch3\u003eInstructions\u003c\/h3\u003e\r\n\u003cp\u003eSimply put some pieces of this fu into a miso soup, hot pot or sukiyaki, and enjoy its fluffy texture.\u003c\/p\u003e\r\n\u003ch3\u003eDetails\u003cbr\u003e\r\n\u003c\/h3\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eNet contents: 15g\u003c\/li\u003e\r\n\u003cli\u003eMain ingredients: Flour, wheat gluten\u003c\/li\u003e\r\n\u003cli\u003eNutrition facts (per 1 piece): Energy 25kcal, protein 2g, fat 0.1g, carbohydrate 4g, sodium 0.01g\u003c\/li\u003e\r\n\u003cli\u003ePotential allergens: Wheat\u003c\/li\u003e\r\n\u003cli\u003eMade in Japan\u003c\/li\u003e\r\n\u003c\/ul\u003e","brand":"Miyamura","offers":[{"title":"Default Title","offer_id":40774616121427,"sku":"MYAM-SHIBFU-1","price":5.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-MYAM-SHIBFU-1-Miyamura_Shibata_Fu_Japanese_Dried_Wheat_Gluten_10_pcs.jpg?v=1746594118"},{"product_id":"miyamura-hana-fu-flower-shaped-dried-wheat-gluten-25g","title":"Miyamura Hana Fu Flower Shaped Dried Wheat Gluten 0.9oz","description":"\u003cp\u003eDecorate your soup with this flower shaped fu and make it look colorful. This traditional Japanese wheat gluten for soup dishes is available at our store.\u003c\/p\u003e\n\u003cp\u003eFu is Japanese wheat gluten that is similar to seitan. It has an abundance of protein and is made from wheat and gluten only, so it is a vegan-friendly food.\u003c\/p\u003e\n\u003cp\u003eMiyamura's fu gluten meat can be stored for 540 days.\u003c\/p\u003e\n\u003cp\u003eFu is a low-calorie food that stays in your stomach for a long time. As a result, it can prevent you from overeating.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eSimply put some pieces of this colorful fu into a miso soup or osuimono (Japanese clear soup), and also enjoy its fluffy texture.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 25g (0.88 oz)\u003c\/li\u003e\n\u003cli\u003eMain ingredients: Flour, wheat gluten\u003c\/li\u003e\n\u003cli\u003eNutrition facts (per 100g): Energy 391kcal, protein 21.6g, fat 2.3g, carbohydrate 66.2g, sodium 0.1g\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Wheat\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miyamura","offers":[{"title":"Default Title","offer_id":40774638698579,"sku":"MYAM-HANAFU-1","price":4.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/P-1-MYAM-HANAFU-1-Miyamura_Hana_Fu_Flower_Shaped_Dried_Wheat_Gluten_25g.jpg?v=1743421307"},{"product_id":"miyamura-additive-free-wheat-gluten-flour-300g","title":"Miyamura Additive-Free Wheat Gluten Flour 10.6oz","description":"\u003cp\u003eMiyamura Additive-Free Wheat Gluten Flour is the perfect choice for baking projects that call for a pure wheat gluten flour. This flour is produced using an innovative process to create a high-protein, additive-free wheat gluten flour.\u003c\/p\u003e\n\u003cp\u003eWith 300g, you’ll have enough of this protein-rich flour to get the job done.\u003c\/p\u003e\n\u003cp\u003eThis flour has more protein and minerals than regular flour and it is a vegan-friendly food.\u003c\/p\u003e\n\u003cp\u003eMiyamura's wheat gluten flour can be stored for 540 days.\u003c\/p\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eIt can be used for baking sweets or as a healthy alternative to bread crumbs.\u003c\/p\u003e\n\u003cp\u003eAlso for baking bread and making seitan, a vegan meat substitute.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 300g (10.6 oz)\u003c\/li\u003e\n\u003cli\u003eMain ingredients: wheat gluten flour\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Wheat\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miyamura","offers":[{"title":"Default Title","offer_id":40774647119955,"sku":"MYAM-WHGLFL-300","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Miyamura-Additive-Free-Wheat-Gluten-Flour-300g-1-2025-08-19T03_00_32.214Z.jpg?v=1755573003"},{"product_id":"gishi-goma-dango-handmade-sesame-ball-making-set-256g","title":"Gishi Goma Dango Handmade Sesame Ball Making Set 9.03oz","description":"\u003cp\u003eThe Gishi Goma Dango Making Set, allows you to create piping hot goma dango sesame balls that are bursting with irresistibly delicious sesame flavor and texture. Crafted with precision, this set allows you to effortlessly prepare delectable goma dango in the comfort of your own kitchen.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eShiratamako - 100g\u003c\/li\u003e\n\u003cli\u003eSugar - 2 tablespoons\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"white-space: pre;\"\u003eRed bean paste - \u003c\/span\u003e100g\u003c\/li\u003e\n\u003cli\u003eWater - Approx. ~90ml\u003c\/li\u003e\n\u003cli\u003eWhite Sesame Seeds - as needed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDivide the red bean paste into 10 equal parts and roll them into balls.\u003c\/li\u003e\n\u003cli\u003eIn a bowl, mix shiratama flour and sugar, then gradually add water and knead until the dough reaches the consistency of an earlobe.\u003c\/li\u003e\n\u003cli\u003eSpread a portion of the dough in your palm, wrap it around the rolled red bean paste, and shape it into a ball. Ensure there are no gaps between the dough and the filling.\u003c\/li\u003e\n\u003cli\u003ePlace sesame seeds in a bowl and evenly sprinkle them over the surface of the goma dango. If the sesame seeds have trouble sticking, dampen the surface of the goma dango with water.\u003c\/li\u003e\n\u003cli\u003eHeat the oil to a low temperature of 130-140℃, then carefully add the goma dango, moving them occasionally with chopsticks to prevent them from sticking to the bottom of the pot. Be cautious not to let the oil temperature rise.\u003c\/li\u003e\n\u003cli\u003eOnce the goma dango float to the surface, fry for 1 to 2 minutes while gently moving them around with chopsticks. When the surface is lightly golden, they are ready.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTips:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAfter completing step 3, allow the dough to rest in the refrigerator for 2 to 3 hours for a more beautiful finish.\u003c\/li\u003e\n\u003cli\u003ePlease note that if the frying oil temperature is too high, it may cause the goma dango to burn before the inside is thoroughly cooked.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 256g (9 oz) (approx. 10 pieces)\u003c\/li\u003e\n\u003cli\u003eKit contents: Shiratamako Glutinous Rice Flour, Tsubuan (chunky red bean paste), White Sesame Seeds\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gishi","offers":[{"title":"Default Title","offer_id":41833256353875,"sku":"MHRA-GMADNG-256","price":6.45,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Gishi-Goma-Dango-Handmade-Sesame-Ball-Making-Set-256g-1-2026-06-09T01_54_40.543Z.jpg?v=1780970161"},{"product_id":"gishi-mochiko-flour-japanese-glutinous-rice-flour-250g","title":"Gishi Mochiko Flour Japanese Glutinous Rice Flour 8.8oz","description":"\u003cp\u003eGishi Mochiko Flour will become the essential Japanese glutinous rice flour for all your mochi-making and baking needs. Made from high-quality glutinous rice, also known as \"Mochiko\" in Japanese, this flour is a must-have in any kitchen.\u003c\/p\u003e\n\u003cp\u003eGishi's Mochiko Flour is incredibly versatile. You can use it to make traditional mochi desserts, thicken soups and sauces, or create crispy gluten-free tempura batters. Whether you're an experienced chef or just starting to explore Japanese cuisine, Gishi Mochiko Flour ensures that your dishes turn out delicious every time.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 250g (8.8 oz)\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gishi","offers":[{"title":"Default Title","offer_id":41833286762579,"sku":"MHRA-MCHIKO-250","price":7.86,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Gishi-Mochiko-Flour-Japanese-Glutinous-Rice-Flour-250g-1-2025-04-01T00_39_43.539Z.jpg?v=1743468686"},{"product_id":"tatatado-organic-rice-flour-from-japanese-yamada-nishiki-rice-200g","title":"Tatatado Organic Rice Flour From Japanese Yamada Nishiki Rice 7.1oz","description":"\u003cp\u003eThis premium Japanese organic rice flour from Tatatado is made with special Japanese Yamada Nishiki rice, a short-grain Japanese rice variety famous for its use in high-quality sake.\u003c\/p\u003e\n\u003cp\u003eTatatado have created a luxurious rice flour that preserves the rich flavor and unique texture of Yamada Nishiki rice, which has better water absorption than other rice varieties.\u003c\/p\u003e\n\u003cp\u003eYou can easily level up your regular cooking by using premium Japanese rice flour instead of your regular wheat flour.\u003c\/p\u003e\n\u003cp\u003eThe rice used in this flour is packed with sweetness and flavor, but is not sticky or dense, so it's perfect for creating a versatile rice flour that can be used in both sweet and savory dishes. \u003c\/p\u003e\n\u003cp\u003eTry this delicious and natural Japanese gluten-free rice flour today to take your cooking to the next level.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAbsorbs less oil than wheat flour, making fried food lighter and crispier.\u003c\/li\u003e\n\u003cli\u003eContains a good balance of essential amino acids.\u003c\/li\u003e\n\u003cli\u003eSupports local rice farmers in Hyogo prefecture who have developed and protected the Yamada Nishiki variety.\u003c\/li\u003e\n\u003cli\u003eGluten-free and organic.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet contents: 200g (7.1 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Organic rice flour\u003c\/li\u003e\n\u003cli\u003eNutritional information (200g): 356 kcal, 6g protein, 0.7g fat, 81.9g carbohydrates\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tatatado","offers":[{"title":"Default Title","offer_id":42101048475731,"sku":"TTTD-OGRFLR-200","price":8.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Tatatado-Organic-Rice-Flour-From-Japanese-Yamada-Nishiki-Rice-200g-1-2024-08-09T03_24_39.210Z.png?v=1743429078"},{"product_id":"gishi-buckwheat-flour-gluten-free-multipurpose-soba-noodle-flour-120g","title":"Gishi Buckwheat Flour Gluten Free Multipurpose Soba Noodle Flour 4.2oz","description":"\u003cp\u003eGishi's stone-ground buckwheat flour is carefully crafted using traditional Japanese methods, offering a superior taste and texture for your cooking and baking needs. This high-quality flour is made by crushing buckwheat with the \"Ishiusu-biki sobako\" stone mill, ensuring a finely ground, aromatic product.\u003c\/p\u003e\n\u003cp\u003eSourced from premium buckwheat grown in Hokkaido and the USA, this flour is perfect for making soba noodles, pancakes, and other dishes that require an authentic buckwheat flavor.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMade with carefully selected buckwheat from Hokkaido and the USA\u003c\/li\u003e\n\u003cli\u003eTraditional stone milling process ensures a fine texture and rich flavor\u003c\/li\u003e\n\u003cli\u003eComes in a zippered bag with an oxygen absorber to preserve freshness\u003c\/li\u003e\n\u003cli\u003eIdeal for making soba noodles, pancakes, and other buckwheat-based recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eUse as a substitute for regular flour in recipes like soba noodles, pancakes, and bread. Adjust water content based on your recipe’s requirements.\u003c\/p\u003e\n\u003cp\u003eKeep the flour in a cool, dry place. Once opened, seal the bag properly to maintain freshness.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Contents: 120g (4.2 oz) \u003c\/li\u003e\n\u003cli\u003eNutritional information (100g): 347 kcal, 12.5g protein, 67.5g carbohydrates\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gishi","offers":[{"title":"Default Title","offer_id":51747128836462,"sku":"GSHI-SBAFLO-120","price":7.45,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Gishi-Buckwheat-Flour-Gluten-Free-Multipurpose-Soba-Noodle-Flour-120g-1-2024-12-26T04_28_48.040Z.jpg?v=1743428944"},{"product_id":"gishi-homemade-warabimochi-kit-with-kinako-and-brown-sugar-syrup-155g","title":"Gishi Homemade Warabimochi Kit With Kinako \u0026 Brown Sugar Syrup 5.5oz","description":"\u003cp\u003eGishi's warabi mochi set is a quick and easy handmade kit that lets you enjoy a traditional Japanese dessert anytime. Made with 100% domestically produced sweet potato starch, this set includes everything you need: warabi mochi flour, fragrant roasted soybean flour (kinako), and rich brown sugar syrup (kuromitsu). Perfect for creating a chewy, nutty, and sweet treat with authentic flavors straight from Japan.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIncludes warabi mochi flour, kinako, and black sugar syrup (kuromitsu)\u003c\/li\u003e\n\u003cli\u003ePerfect for creating a traditional Japanese dessert at home with minimal effort\u003c\/li\u003e\n\u003cli\u003eLong shelf life; 240-day peak condition period ensures freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eTo prepare warabi mochi, dissolve the flour in water, stir over low heat until thick and translucent, then let it cool. Cut into bite-sized pieces and coat with kinako. Drizzle with black sugar syrup for a sweet finish. Store in a cool, dry place and seal leftovers for freshness.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Contents: 155g (5.5 oz) (Warabi mochi flour: 120g (4.2 oz), Kinako: 15g (0.53 oz), Kuromitsu: 20g (0.71 oz))\u003c\/li\u003e\n\u003cli\u003eIngredients: Warabimochi flour (sweet potato starch, domestically produced), soybean flour (soybean, domestically produced, separated to prevent contamination with genetically modified organisms), black syrup (bead oligosaccharides, brown sugar liquid (sugar, brown sugar, etc.), honey)\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"Gishi","offers":[{"title":"Default Title","offer_id":51747154788718,"sku":"GSHI-WBIKIT-155","price":8.64,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Gishi-Homemade-Warabimochi-Kit-With-Kinako-and-Brown-Sugar-Syrup-155g-1-2024-12-26T04_28_48.023Z.jpg?v=1743428695"},{"product_id":"kokuto-iriomote-okinawa-brown-sugar-cubes-50g","title":"Kokuto Iriomote Okinawa Brown Sugar Cubes 1.8oz","description":"\u003cp\u003eThese Okinawan kokuto brown sugar cubes from Iriomote Island are a fantastic and much healthier alternative to refined white sugar, with a rich molasses-like flavor that enhances any dessert!\u003c\/p\u003e\n\u003cp\u003eWhile you can dissolve these chunks of brown sugar in liquid for drinks and cooking, they’re also great to eat as-is as a sweet snack.\u003c\/p\u003e\n\u003cp\u003eKokuto is a brown sugar from Okinawa that contains high levels of calcium, potassium and iron, because it's far less refined than other sugars. This results in a sugar that is not only delicious, but nutritionally functional!\u003c\/p\u003e\n\u003cp\u003eKokuto brown sugar has an earthy, smoky, caramel-like flavor, and really lends itself to drinks and desserts with similar earth flavors.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eContents: 50g (1.8 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Sugarcane\u003c\/li\u003e\n\u003cli\u003eNutritional information (100g): 354kcal, 1.7g protein, 89.7g carbohydrates, 240mg calcium, 1100mg potassium\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JT Provisions","offers":[{"title":"Default Title","offer_id":51882061988206,"sku":"OKWA-BRWSUG-IR50","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Kokuto-Iriomote-Okinawa-Brown-Sugar-Cubes-50g-1-2025-02-28T05_19_37.851Z.jpg?v=1743429201"},{"product_id":"kyoritsu-easy-to-make-lemon-cake-mix-homemade-dessert-130g","title":"Kyoritsu Easy To Make Lemon Cake Mix Homemade Dessert 4.6oz","description":"\u003cp\u003eEnjoy the taste of freshly baked lemon cake at home with this easy-to-use mix from Kyoritsu. With a refreshing lemon flavor and moist texture, it’s ideal for making pound cakes or individual lemon cakes. Just add basic ingredients like eggs, butter, and milk, and bake in a conventional oven. The mix includes almond powder for richness and uses no artificial preservatives or coloring.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBalanced mix of wheat flour, lemon juice powder, and almond powder\u003c\/li\u003e\n\u003cli\u003eMakes one pound cake or up to 7 mini lemon cakes\u003c\/li\u003e\n\u003cli\u003eOven-bake only for authentic texture and flavor\u003c\/li\u003e\n\u003cli\u003eMoist and zesty lemon finish with a hint of almond\u003c\/li\u003e\n\u003cli\u003eIdeal for homemade treats or casual baking days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAdd 2 eggs (medium), 75g of unsalted butter, and 1 tbsp (15ml) of milk\u003c\/li\u003e\n\u003cli\u003eMix and bake in a 17 x 8 x 6 cm pound cake mold or 7 small lemon cake molds\u003c\/li\u003e\n\u003cli\u003eUse only with a conventional oven, not a microwave or toaster oven\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNotes: Use entire contents after opening. Almond skins may appear as dark specks\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eContents: 130g (4.6 oz)\u003c\/li\u003e\n\u003cli\u003eIngredients: Wheat flour (domestic), sugar, lemon juice powder, almond powder, salt, modified starch, leavening agent, flavoring, acidulant\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Wheat, dairy, almonds\u003c\/li\u003e\n\u003cli\u003eAllergen notice: Manufactured in a facility that also handles eggs\u003c\/li\u003e\n\u003cli\u003eNutritional information (per 130g): Energy 482kcal, protein 6.2g, fat 3.4g, carbohydrates 108.7g, salt equivalent 1.1g\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JT Provisions","offers":[{"title":"Default Title","offer_id":52126346674542,"sku":"KYOR-KEMIXE-130G","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Kyoritsu-Easy-To-Make-Lemon-Cake-Mix-Homemade-Dessert-130g-1-2025-06-06T06_04_02.520Z.jpg?v=1749190331"},{"product_id":"kurumafu-vegan-wheat-gluten-rings-high-protein-meat-alternative-6-pieces","title":"Kurumafu Vegan Wheat Gluten Rings High-Protein Meat Alternative 6 Pieces","description":"\u003cp\u003eKuruma-fu is a traditional Japanese dried wheat gluten with a firm, spongy texture. After soaking, it becomes soft and absorbs flavors well. It’s used in soups, hot pot, or fried dishes, and is high in plant-based protein, making it a nutritious and convenient pantry ingredient for everyday cooking.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThree-fold rolled structure for a firm, chewy texture\u003c\/li\u003e\n\u003cli\u003eAbsorbs broth and seasoning effectively\u003c\/li\u003e\n\u003cli\u003eResealable packaging for convenient storage\u003c\/li\u003e\n\u003cli\u003eSuitable for those on a diet or health-conscious\u003c\/li\u003e\n\u003cli\u003eShelf-stable for up to 540 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eSoak in water or lukewarm water until softened, then gently squeeze out excess water before cooking. Use in dishes such as soups, hot pot, sukiyaki, or simmered dishes. You can also fry it after soaking.\u003c\/p\u003e\n\u003cp\u003eHot pot \/ Oden: Add pieces to simmering broth with vegetables and tofu.\u003c\/p\u003e\n\u003cp\u003eSukiyaki: Cook with beef, vegetables, and sukiyaki sauce.\u003c\/p\u003e\n\u003cp\u003eFried \/ Braised: Coat with potato starch or flour and deep-fry, then simmer in sauce.\u003c\/p\u003e\n\u003cp\u003ePork-Wrapped Cutlets: Wrap pieces with pork belly, coat with flour, egg, and breadcrumbs, then deep-fry until golden.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eContents: 6 pieces\u003c\/li\u003e\n\u003cli\u003eIngredients: Wheat flour (domestically produced), wheat protein\u003c\/li\u003e\n\u003cli\u003ePotential allergens: Wheat\u003c\/li\u003e\n\u003cli\u003eNutritional information (per 100g): Energy 367 kcal, protein 23.9g, fat 2.9g, carbohydrates 61.3g, salt equivalent 0.01g\u003c\/li\u003e\n\u003cli\u003eStorage Instructions: Store at room temperature\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miyamura","offers":[{"title":"Default Title","offer_id":53447443480942,"sku":"MIYA-GLUTEN-ECES","price":5.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Kurumafu-Vegan-Wheat-Gluten-Rings-High-Protein-Meat-Alternative-6-Pieces-1-2026-03-18T06_47_37.357Z.webp?v=1773816533"},{"product_id":"oshifu-light-spongy-wheat-gluten-protein-vegan-and-plant-based-6-pieces","title":"Oshifu Light Spongy Wheat Gluten Protein Vegan \u0026 Plant-Based 6 Pieces","description":"\u003cp\u003ePressed Fu is a traditional Japanese wheat gluten made from wheat flour and protein. Firm and smooth, it holds its shape when boiled or simmered, perfect for hot pots, sukiyaki, oden, or stir-fries. Additive-free, plant-based, high in protein, and shelf-stable, it’s a healthy, long-lasting food for all ages. \u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eReady-to-use, no soaking needed\u003c\/li\u003e\n\u003cli\u003eSmooth, firm texture that holds up when boiled\u003c\/li\u003e\n\u003cli\u003eAdditive-free and preservative-free\u003c\/li\u003e\n\u003cli\u003eSuitable for those on a diet or health-conscious\u003c\/li\u003e\n\u003cli\u003eShelf-stable for up to 540 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\n\u003cp\u003eCut into bite-sized pieces and cook directly. Boil, simmer, or stir-fry. Use in hot pots, sukiyaki, oden, stir-fries, or rehydrate in mentsuyu for added flavor.\u003c\/p\u003e\n\u003cp\u003eHot pot \/ Oden: Add pieces to simmering broth with vegetables and tofu.\u003c\/p\u003e\n\u003cp\u003eSukiyaki: Cook with beef, vegetables, and sukiyaki sauce.\u003c\/p\u003e\n\u003cp\u003eFried \/ Braised: Stir-fry or lightly pan-fry, then simmer in sauce.\u003c\/p\u003e\n\u003cp\u003eChanpuru \/ Stir-fry: Rehydrate in mentsuyu, cut, and stir-fry with vegetables or meat.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eContents: 6 pieces\u003c\/li\u003e\n\u003cli\u003eIngredients: Wheat flour (domestically produced), wheat protein\u003c\/li\u003e\n\u003cli\u003eNutritional information (per 100g): Energy 376 kcal, protein 28.3g, fat 3.2g, carbohydrates 58.6g, salt equivalent 0.08g\u003c\/li\u003e\n\u003cli\u003eShelf-stable for up to 540 days\u003c\/li\u003e\n\u003cli\u003eStorage: Room temperature\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miyamura","offers":[{"title":"Default Title","offer_id":53449523855726,"sku":"MIYA-NDDRIE-ECES","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/files\/Oshifu-Light-Spongy-Wheat-Gluten-Protein-Vegan-and-Plant-Based-6-Pieces-1-2026-03-18T09_02_19.714Z.webp?v=1773825173"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1969\/5775\/collections\/flours-baking-japanese-taste.jpg?v=1738672022","url":"https:\/\/irakucoffee.com\/collections\/flours-baking.oembed","provider":"Japanese Taste","version":"1.0","type":"link"}